Monthly Archives: May 2023

Omani popular foods are major food cooked, consumed extensively within the states and communities of Oman. They are delicious, and possess essential nutrients known for improvement of many bodily functions.…

Image source: flickr Kuwait is an Asian country located on the northerneasten boundary of Arabian Peninsula. Kuwait is known for its highest oil reserves across the globe. However, Kuwait traditional…

Image source: flickr Efik traditional foods  are seem as those foods prepared with locally produced ingredients whic h form main sources of energy, minerals, vitamins and natural compounds for Efik…

Image source: flickr Ogoni is an ethnic group located in River state, Nigeria. They are commonly known for fishing and subsistence agricultural production which reflects to their culinary tradition. In…

Itsekiri is found in the Niger Delta region of Nigeria. It is a traditional food made from locally sourced ingredients. Many of the Itsekiri people are farmers, and this reflects…

Image source: flickr Tarok traditional foods are dishes made from locally produced ingredients which provides rich flavour and essential nutrients our body needs. Tarok is an ethnic group in plateau…

Image source: flickr Urhobo traditional food refers to those food made from ingredients produced within the communities of urhobo. Urhobo has various food ingredients, depending on the kind of traditional…

Ibibio traditional food is a traditional food prepared, and eaten by the people which reflects their cultural heritage. Ibibio is a tribe in Nigeria, known for her culinary tradition. Their…

Tiv is an ethnic group found in the Northern part of Nigeria, precisely Benue state. In the Northern Nigeria, Tiv population is approximately 2.4%.(1) It has a rich cultural heritage…