9 Science-based Health Benefits Of Black Pepper
Black Pepper is scientifically known as "Piper nigrum" and it belongs to the family of Piperaceae. It is obtained from the dried berries of pepper plant. Black pepper is of…
Black Pepper is scientifically known as "Piper nigrum" and it belongs to the family of Piperaceae. It is obtained from the dried berries of pepper plant. Black pepper is of…
Chili pepper is a nutritious spice with a hot sensation and a main staple in various house-hold . In appearance, it has a reddish color when ripe and growns in…
Image source: istockphoto Caraway seeds are spice use for flavoring meals as well as herbal medicine. Caraway seeds have a similar characteristics with anise, fennel, licorice and cumin. This health-…
Image; istockphoto Fenugreek seed is a spice use for cooking, and flavoring dishes, though it has a strong aroma. A raw form of fenugreek leaves and seeds have a…
Image source: istockphoto Cocoa powder is produced from the cacao beans after an intensive extraction. Cacao beans comes from the cacao tree, Theobroma cacao tree, which grows about 10…